Our Menu
Fun Reimagined Brunch/Lunch Menu, craft cocktails and regional beers in a hip casual setting |Brunch 10am-3pm weekdays, 9 am-3 pm Sat and Sun *PLEASE INFORM US IF A PERSON IN YOUR PARTY HAS A FOOD ALLERGY. Our food is prepared in an open kitchen and is exposed to wheat, egg, peanuts, tree nuts, dairy, soy, and/or fish
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Croissant Beignets
$9.00
Fried croissant beignets, powdered sugar, fig jam V
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Shrimp Lettuce Wraps (4)
$15.00
Peanut satay sauce, fresno peppers, pickled veggies, cilantro GF
Pimento Cheese
$8.00
Served with pita, lavash crackers or GF with crudité
Smoked Trout Dip
$10.00
Served with pita, lavash crackers or GF with crudité
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Hummus
$11.00
Roasted lemon/radish/garlic topping, served with pita VG
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Salmon Tartare Tostada
$15.00
Diced raw salmon, chipotle aioli, refried pinto beans, sliced avocado, radish, pickled sweet peppers, micro cilantro *
Loaded Breakfast Potatoes
$11.00
Potato/root veg medley, caramelized onions, hollandaise, bacon, scallions.(Overload your potatoes with brisket! $6)
Brunch
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Farro Bowl
$13.00
Sauteéd mushroom medley, caramelized onion, roasted butternut squash, topped with avocado, arugula, sunflower seeds, and spicy aioli V
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Chicken Biscuit
$14.00
Fried chicken breast, pimento cheese, pickled green tomato, sunny side egg, micro greens * side salad
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Eggs Benedict*
$14.00
Mortadella, 2 poached eggs on a cornbread muffin, hollandaise, micro greens * side salad | Sub for salmon +$2.00 or both +$4.00
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Salmon Bagel
$17.00
House-cured salmon, whipped cream cheese, diced onions, chives, cucumbers, dill pollen*
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Avocado Toast
$11.00
Sliced Hass avocado, arugula, sunflower seeds, champagne vinaigrette, smoked salt | VG
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Shrimp and Grits
$16.00
Creamy seasoned Anson Mills grits, bacon, citrus-tomato butter, cherry tomato, house hot sauce, scallions, micro greens | GF
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Cinnamon Roll French Toast
$15.00
Cinnamon Crunch crusted challah bread, cream cheese icing, Toast Crunch crumble, berries $13 V (careful it's sweet!)
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Southwest Scramble Bowl
$14.00
Avocado, pickled onions, scrambled eggs, refried beans, lime, crema, cotija cheese, pico de gallo, flour tortillas | GF options available (corn tortillas), V | Add a protein: Chicken +$5.00, Brisket +$6.00, Bacon +$5.00
Orange Creamsicle Pancakes
$13.00
Orange curd, whipped cream, dehydrated orange
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Gochujang Chicken & Waffle
$16.00
Crispy chicken breast tossed in Gochujang BBQ, pickled onion, jalapeño on a sugar waffle, maple syrup
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Quinoa Power Bowl
$14.00
Roasted corn, edamame, pickled red cabbage, cucumber, cherry tomatoes, crispy chick peas, vegan herb dressing VG GF
Chia Pudding
$11.00
Coconut milk, almond milk, blueberries, kiwi, shredded coconut VG GF
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Smorgasbord Toast
$15.00
Poached shrimp, cucumber, sliced hard boiled egg, caper dill mayo, mustard seed caviar, pickled onion, on three seeded toast
Handhelds
Served with lattice chips | Switch to fries +$1.00
Chicken Salad BLT
$15.00
Citrus chicken salad, herbs, bacon, lettuce, tomato, toasted sourdough
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Neon Burger
$17.00
6oz ground beef patty, brisket, cheddar cheese, Bibb lettuce, tomato, onion, house pickles, Neon sauce. Served with chips. *
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THE Fried Chicken Sandwich
$15.00
Candied jalapeño slaw, house pickles, Neon sauce on a brioche bun with chips. *
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Grilled Shrimp Tacos
$15.00
Seared grilled shrimp, pickled green tomato chow chow, red cabbage, spicy aioli
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BBQ Brisket Grilled Cheese
$16.00
Slow roasted brisket, house made BBQ, cheddar cheese, caramelized onions. Add pimento cheese $2
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Bagel Sammie
$14.00
Bacon, arugula, fried egg, onion bacon jam, cheddar cheese , on a toasted bagel
Grilled Ham Apple Cheddar
$15.00
Sliced smoked ham, cheddar cheese, baked apples, Creole mustard, on toasted sourdough. Add grilled or fried chicken +5
Greenery
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Cucumber Salad
$13.00
English cucumber, kalamata olives, sun-dried tomatoes, chickpea spread, crispy chickpeas, feta, red onion, champagne vinaigrette * | GF V
House Salad
$12.00
Mixed greens, apple, pickled fennel, raisins, sunflower seeds, sherry fig dressing | GF VG
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Cherry Tomato Salad
$14.00
Bibb lettuce, burrata, corn bell pepper relish, balsamic, creamy parmesan dressing V
Bacon Caesar
$14.00
Chopped gem lettuce, bacon, house made caesar dressing, asparagus, croutons
Sides
Fresh Fruit
$5.00
Seasonal | GF options available, VG
Fries
$4.00
Bacon
$5.00
3pc, applewood smoked | GF options available
Eggs 2*
$5.00
Your way | GF options available
Grilled or Fried Chicken Breast
$5.00
GF options available
Sausage Links
$5.00
2pc pork
Sauteéd Shrimp
$7.00
GF options available
House Cured Salmon*
$7.00
GF options available
Buttermilk Biscuit
$2.50
Whipped honey butter
Grits
$4.00
Toast
$2.50
Sourdough, three seeded, or gluten free
Bagel
$3.00
Plain or everything
Extra Large English Muffin
$3.00
Available Thursday-Saturday 5pm-9pm
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Seared Crab Cakes
$14.00
arugula salad, fried capers, remoulade, sweetie drop peppers, lemon vinaigrette
Cheesy Bread Service
$10.00
toasted French bread, garlic butter, house made beer cheese V
Salmon Tartare*
$16.00
minced salmon belly, garlic aioli, capers, shallots, green onions, hand cut potato chips
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Marinated Olives w/ Goat Cheese
$13.00
whipped goat cheese spread, pita V
Hoisin Crunch Ribs
$14.00
slow cooked baby back ribs, hoisin crunch, peanuts, pickled shallots, rice wine marinated cucumber, radish
Crispy Brussels Sprouts
$8.00
gochujang bbq, honey GF
Sautéed Mushroom Medley
$8.00
white wine, shallots, garlic, balsamic drizzle VG, GF
Macaroni
$8.00
house made cheese sauce, herb bacon bread crumbs
Furikake Frites
$8.00
crispy shoestring fries, soy aioli, furikake, bonito flakes
Asparagus
$7.00
hummus, sumac vinaigrette GF, VG
Greenery/Soups
Neon House Salad
$11.00
pickled fennel, raisins, apples, sunflower seeds, mixed greens, sherry dressing VG
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Little Gem Caesar*
$16.00
crispy little gem lettuce, garlic croutons, egg yolk jam, parmesan crisps, anchovies, caesar dressing
Soup of the Day
$12.00
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Beet and Feta Salad
$16.00
roasted red and gold beets, feta, orange, sumac vinaigrette, pistachios
Plates
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Steak Frites*
$40.00
14oz NY Strip, tomato compound butter, fries, side salad / Additions: Béarnaise +4, Oscar +10, Chimichurri +2
Salmon Oscar*
$30.00
6oz salmon fillet topped with a crab cake, grilled asparagus, and smokey béarnaise, seared potato
Chicken Gnocchi
$26.00
confit chicken leg quarters, goat cheese gnocchi, arugula cream sauce
NF Burger *
$18.00
8 oz house ground patty, caramelized onions, Swiss cheese, arugula, fig sherry drizzle, garlic aioli. Served with fries.
Pork Chop*
$34.00
grilled pork chop with maple bourbon glaze, creamed collards
Carrots Three Ways
$19.00
spiced puffed rice, crispy shallots, candied walnuts, arugula carrot salad, Greek yogurt, carrot vinaigrette
Braised Short Rib
$35.00
Slow braised short rib, polenta, red wine demi jus, chives
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Jumbo Shrimp and Grits
$24.00
Jumbo grilled shrimp served on a crispy grit cake, shellfish butter sauce, tomato confit
Chilean Sea Bass*
$40.00
6 oz sea bass fillet, gochujang Brussels sprouts, orange carrot purée, miso glaze
Bar Menu
Available at the bar only
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Mini Steak Sandwich *
$14.00
Open faced French bread, sliced NY strip, béarnaise, arugula
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Trout Dip
$14.00
House made trout dip, trout roe, mixed green, hand cut potato chips
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Chicken Caesar Salad
$14.00
Romaine, caesar, parmesan, pickled celery, chicken medallions, anchovy, round crouton
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Fish and Chips
$14.00
Fried grouper fingers, furikake seasoned chips, orange Thai aioli
Available Thursday - Saturday from 3-5pm
HH Snacks
Furikake Frites
$6.00
fries, soy aioli, bonito flakes, furikake seasoning
Pimento or Trout Dip
$5.00
housemade smoked trout dip, served with pita and lavosh crackers
Hummus
$8.00
served with pita and lavosh crackers
Marinated Olives
$10.00
Whipped goat cheese spread
HH Drinks
Mule
$7.00
Your choice of house spirit, lime juice, ginger beer
Margarita
$7.00
Lunazul, lime, agave, triple sec
$2 off beer
full selection available
$2 off wine by the glass
selections available on wine list
$1 off house spirits
Titos, Don Q, Beefeater, Lunazul, Evan Williams Small Batch